Safari Grill

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Safari Grill

Safari GrillSafari GrillSafari Grill
  • Home
  • Events
  • Menu
  • About Us
  • Pictures and Videos
  • Awards/reviews

Dinner Menu Grauity will be added to groups of 6 or more

Starters

Mogo

11

Deep fried cassava sprinkled with spices

Masala mogo

13

Deep fried cassava with crushed tomatoes with spices.

Nominated #6 in β€œ75 things we love in Calgary” by Where Magazine β€œLaura Lushington by Culinaire Magainze” β€œmust have” - Laura Pellerine, Where Magazine May/June 2016 Issue

Pili-Pili Mogo 12

Deep fried cassava dipped in African pili-pili sauce

 with lemon

β€œJohn Gilchrist of CBC Reviews Safari Grill”

https://www.cbc.ca/player/radio/local+shows/Alberta/Calgary+Eyeopener/ID/

2305392019

Masala Chipsi

12

Fries with crushed tomatoes and spices

Pili Pili Chipsi

12

Fries dipped in African pili-pili sauce with lemon 

β€œGlow in the dark fries” - YYC Envy

Gengeni Chicken

18.50

Marinated chicken pieces, fried and topped with chillies and cabbage.

Samosa

12

4 pieces of home-made pastries stuffed with your choice of beef, chicken or veggie with spices.

Regular Fries

9

regular fries

Wings

16

A pound of teriyaki, salt & pepper, honey garlic, mild, medium, hot, fusion or suicide dipped in masala sauce

Mchicha Bhajiya

12

Deep fried spinach fritters

4 piece of African Meatballs

Kababu Ya Libya Street

12

4 pieces of African Meatballs

Kuku(Chicken) or Kolo Beef Mishkaki

20

Skewers of bbq cubes marinated in African spices

Spicy Embe Kuku Bite

18

Chicken in light tempura batter with sweet and spicy mango sauce

Spicy Kuku Bite

18

Chicken in light tempura batter with sweet and spicy chilli sauce

Zanzibar Mix

10

Chickpea soup with chevdo
(crisp rice, potato chips, dry cereal, peanuts, lentils, raisin and cashew nut)


SAFARI GRILL FAMOUS RIBS

β€œ MUST HAVE” - Laura Pellerine - Where Magazine

Short Beef Ribs (nyama ya mbavu)

23

Thinly sliced BBQ sliced short ribs, smoky, tender and flavourful exploding in African sauce and spices.
Mild, medium, hot, suicide, teriyaki, honey garlic, salt & pepper or fusion


β€œAhn Chu, food@metronews.ca2011,Safari Grill is a highly addictive, but you’ll be happy obliqueβ€β€œMiss food Gourmet, ugonnaeatthat.com and Calgary Heraldβ€œAlberta Travel: Six must-see places in Calgary” β€œMayor Nenshi’s East Calgary Tour β€œ5” Stick to your Ribs” Yelper Recommendations - Wendy” β€œLaura Lushington by Culinai


Platters

Jungle Platter

40

Lion T-bone steak with ugali and spinach

Kondoa Irangi Platter

40

Ugali, Spinach, Kolo Beef Mishkaki

Tanzanian Platter

40

Ugali, Beef Ribs, Spinach

Maramboi Platter

30

Ugali, Beef curry, Spinach

Ngorongoro Platter

55

Half BBQ chicken, 2 skewers of chicken mishkaki and gengeni chicken

Forodhani Platter

60

Half BBQ chicken, half pound rib & mishkaki beef chicken & prawns

β€œIssue Culinare #6 (November 2012) Story and Photograph by Adrian Bryska”

Manyara Platter

65

2 pieces lamb shops, 2 skewers of beef, chicken and prawns mishkaki and half pound ribs

Zanzibar Ikoma Platter

40

Ugali with Prawns Korma


Mboga ya Kisutu (VEGETARIAN)

SERVED with RICE AND NAAN or CHAPATI

Dengu ( Lentils)

20

Mchicha (Spinach)

20

Chili Paneer

25

Paneer cooked in spices with mixed veggies

Paneer Karahi Masala

25

Paneer cooked in a spicy karahi, soft and thick paneer immersed in a spicy tomatoes onion based masala


SAFARI NYAMA CHOMA

Served with one of the following vegetable rice, masala chipsi, pili pili chipsi or salad

Afrique Kuku

35

Half BBQ chicken marinated in peri-peri sauce
β€œReally flavourful, the fries toothsome and the corn cris

panducted like palate cleanser

β€œ missfoodgourment.com

Tandoori Kuku

35

Half BBQ chicken marinated in Indo- African spices

Kondoo Chops

40

4 lamb chops marinated in African spices
β€œEat Your Broccoli”

Mishkaki Ya Kuku

35

3 skewers of BBQ chicken marinated in Indo African Spices

Safari Platter

38

1 skewer of beef, chicken & prawns mishkaki

Jungle Lion T-Bone Steak

40

Marinated in Indo African Spices

Mishkaki Ya Kamba

38

3 skewers of BBQ prawns marinated in Indo African Spices


Kolo Beef Mishkaki

35

3 skewers of BBQ beef marinated in African spices


Chef's Creation

Limited Availability Please ask your server for more details

Kati Kati Sheesh Kabab

30

Chicken sheesh kabab marinated in a variety of spices,grilled to perfection


Taste of Kenya

Served with one of the following choices, vegetable rice, masala chips, pili-pili chips

Kuku (Chicken) Poussin (chicken pili-pili)

35

Full golden cornish hen dipped in African bird’s eye chilli pepper

β€œExplodes with flavours - ugonnaeatthat.com


Curries ya Samora

Served with Rice and Naan OR Chapati

Masai Mbuzi Ya Rift Valley

35

Goat meat served in secret Indo African Spices

β€œJohn Gilchrist of CBC Reviews”
https://www.cbc.ca/

player/radio/local+shows/Alberta/Calgary+

Eyeopener/ID/2305392019

Masai Kuku Ya Rift Valley

30

Chicken served in secret Indo African Spices

Kuku Paka

30

Chicken in Coconut curry sauce

β€œJohn Gilchrist of CBC Reviews in Safari Grill’’
β€œBest Indian Places to eat in Calgary” by 

Avenue Magazine

https://www.cbc.ca/player/radio

/local+shows/Alberta/Calgary

+Eyeopener/ID/2305392019Calgary Eyeopener Nov.16.2012

Karai Masala

Beef $30 Chicken $30 Prawns $35 Goat $30


Boneless Meat served in secret Indo African spices


β€œLinda Garson from Vine and Dine” β€œLaura Lushington by Culinare Magazineβ€β€œMust Have” - Laura Pellerine, Where Magazine May/June 2016 Issue

Butter Chicken

28

​Boneless chicken cooked in butter cream sauce

Vindaloo

(Beef) $30 / (Chicken) $30 / (Prawns) $38 / (Goat) $35 


Boneless meat basted in red & green chilly curry


β€œMust have” - Laura Pellerine, Where Magazine May/June 2016 Issue

Malai Korma

Chicken $30 Prawns $38


Boneless meat cooked in cream sauce, pistachios, cashews and almonds

Chili Nyama

(Beef) $30 / (Chicken) $30 / (Prawns) $38


Savory chicken mixed with vegetables immersed in a spicy tomatoes onion based

masala


Safari Seafood Dishes

Fish Tikka

35

Fish fillets marinated with special spices, ginger and garlic grilled in the oven

Prawns Coconut Masala Ya Stone Town

38

Prawns in coconut curry sauce served with rice and naan


Issue Culinare #6 (November 2012) Story and Photography by Adrian Bryksa

Safari Grill’s Signature Salmon

35

Salmon in a honey, tamarind, chillies, ginger and garlic sauce with Safari Garden Salad


β€œRecommended by Miss Food Gourmet, followmyfoodtrail.wordpress.com”

Safari Grill’s Signature Butter Prawns

38

Prawns in butter sauce served with rice and naaA

Samaki

38

Deep fried tilapia fish, fried in Zanzibar spices served with masala potatoes & chapati or ugali and spinach curry


(Takes at least 35 minutes to make)


Issue Culinare #6 (November 2012) Story and photography by Adrian Bryska,
β€œOut of the Ordinary’ - Laura Pellerine, Where Magazine May/June 2016 Issue

Chem Chem Kamba

35

Prawns in a honey, tamarind, chillies, ginger and garlic sauce with Safari Garden Salad

Nguru Ya Kigamboni

35

Kingfish in a coconut curry served with rice and naan or chapati

Kuku 65

28

A spicy, Chinese dish which is a deep-fried spicy chicken with veggie rice

Kamba 65

30

A spicy, desi Chinese dish which is a spicy shrimp with veggie rice.


Salads

Safari Salad

15

Cucumber, Strawberries, Pomegranate, Carrots, Cabbage

Kachumber Salad

13.50

Cabbage, tomatoes, onions, cucumbers, carrots

Garden Salad

16

Tomatoes, Carrots, cucumbers, pomegranate and strawberries

Caesar Salad

15

Romaine lettuce, croutons and parmesan cheese in a Caesar dressing


Sides

Ugali

10

Chapati

4

Mahindi (spicy corn)

8

Naan

3.5

Cheese Naan

4.5

Garlic Naan

4

Basmati Wali (rice)

8

Vegetable Rice

12

Viazi Moto (Spicy Potatoes)

12

Extra Chutney

2

Dessert

Gulab Jaman

5

Sweet pouched milk dumplings

Kulfi

6.5

Traditional Ice Cream: Paan, Pistachio, Mango, Coconut, Vanilla or Ubuyu

Gulab Heavan

9.5

Sweet pouched milk dumplings served with Traditional ice cream

Signature Safari Desserts Lava Cake with Kulfi

14.5

Chocolate lava cake with Indian Ice Cream

Paan

2

Gulab Jamun Samosa

12

Sweet pouched milk dumplings stuffed in a crispy wheat flour pastry served with saffron milk

Electric Kulfi

8

Crispy fried kulfi with some atoms and a surprise


Drinks Menu

Beverages

Chai

4

Africafe Pure Tanzanian Coffee

4

Vimto (Fruit Flavored, Carbonated Pop)

4

Pop

4

Amarula CoCO

7.5

Mango Shake

6

Rose Faluda

7

Amarula Coffee

7.5

Beer

Tusker

10

Domestic

7

St. George

10

Imported

8.5

Imported

8.5

Wine

Red Wine by Glass

6oz or 9oz

Flat Roof Manor Opulent Red Vintage 2017

6.OZ $6.5 / 9.OZ $9.5

Spier Pinotage

6.OZ $6.5 / 9.OZ $9.5


White Wine by Glass

6oz or 9oz

Flat Roof Manor Pinot Grigio

6.OZ $6.5 / 9.OZ $9.5

Spier Chenin Blanc

6OZ $6.5 / 9OZ $9.5

Wine Bottle List

Red Wine Bottles

Boschendal Shiraz 2016

40

Nederburg Cabernet Sauvignon 2011

40

Fleur du Cap Pinotage 2014

30

Vintage Selection Cabernet Sauvignon Spier 2014

40

Vintage Selection Pinotage Spier 2016

40

Bergsig Pinotage 2011

35

Pinotage 21 Gables Spier Vintage 2013

45

Pinotage Spier Signature Collection 2016

35

Fleur du Cap Cabernet Sauvignon 2013

30

Fleur du Cap Cabernet Sauvignon 2015

35

Helderberg Stellenbosch Cabernet Sauvignon 2016

40

Juno Shiraz 2014

35

Nederburg 2011 Shiraz

35

Muratie Martin Melck Cabernet Sauvignon 2013

50

Rustenburh Stellenbosch Rom Nicholson 2014

50

Rustenburh Stellenbosch John I Merriman 2014

50

Vinologist Syrah

30

Creative Block 5 Spier 2014

45

Creative Block 3 Spier 2014

40

Boer & Brit The Field Marshal 2012

35

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Franks K Smit

95

Flat Roof Manor Opulent Red Vintage 2017

40

White Wines by Bottle

Spier Block 2 Sauvignon Blanc/Semillon

40

Flat Roof Manor Pinot Grigio

40

Spier 2012 Chenin Blanc

35

21 Gables Chenin Blanc

45

Plaisir De Merle Chardonnay

35

Boschendal Chardonnay

40

Rustenburg Stellenbosch Sauvignon Blanc 2014

50

Laforet Bourgogne Joseph Drouhin

40

Two Oceans Moscato 2015

30

Rudera De Tradisie

50

Graham Beck The Game Reserve Sauvignon Blanc 2011

35

Muratie Stellenbosch Laurens

45

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