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Dinner menu gratuity will be added to groups of 6 or more
TZ STREET FOOD APPS
Muhogo (cassava, yuca) DF/GF
12
Deep-fried cassava sprinkled with masala or pilipili.
Pili-Pili Mogo 12.50
Deep fried cassava dipped in African pili-pili sauce
with lemon
“John Gilchrist of CBC Reviews Safari Grill”
Masala Chipsi (DF/GF)
12.50
Fries dipped in masala
Pili Pili Chipsi (DF)
12.50
Fries dipped in tomato base or pili pili, lemony sauce.
“Glow in the dark fries” - YYC Envy
Pawns
22
Samosa 4pcs
12
Deep-fried pastry filled with onions, cilantro, spices, and beef or chicken.
Chicken Wings (18 oz) DF/GF
18
Mild, medium, hot, suicide, honey garlic, teriyaki, lemon pepper, salt & pepper, ginger garlic, or mango habanero served with crudités.
Kababu Ya Libya Street (DF)
12.50
Ground beef mixed with TZ spices and deep-fried until crispy.
Kuku(Chicken) or Kolo Beef Mishkaki (GF)
22
Skewers of BBQ cubes marinated in Indo-African spices
Flame-broiled chicken (Kuku Choma) GF/DF
22
Marinated in Sekela sauce or peri peri .
MAKE IT A PLATTER with a choice of fries 40.
Gengeni Chicken 18 oz (DF/GF)
20
Marinated chicken deep-fried and topped with chilies, cabbage, and onions.
SAFARI GRILL FAMOUS RIBS
“ MUST HAVE” - Laura Pellerine - Where Magazine
Short Beef Ribs (nyama ya mbavu)
23.5
Thinly sliced BBQ short ribs, smoky, tender, and flavorful, exploding in African sauce and spices.
Mild, medium, hot, suicide, mango, habanero (sweet & hot), teriyaki, honey garlic, salt & pepper, or fusion or TZ Choma .24.5
FOR EXTRA SAUCY, ADD $1
FOR SUICIDE ADD $1
Platters
Jungle Platter
44
Lion T-bone steak with ugali and spinach
Kondoa Irangi Platter
40
Ugali, Spinach, Kolo Beef Mishkaki
Tanzanian Platter
42
Ugali, Beef Ribs, Spinach
Forodhani Platter
65
Half BBQ chicken, half pound rib & mishkaki beef chicken & prawns
“Issue Culinare #6 (November 2012) Story and Photograph by Adrian Bryska”
Manyara Platter
65
2 pieces lamb shops, 2 skewers of beef, chicken and prawns mishkaki and half pound ribs
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Kolo Beef Mishkaki
42
Skewers of BBQ cubes marinated in African spices with a choice of fries
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Kondoo Platter (Lamb Chops 4pcs)
44
1/2 BBQ Lamp Marinated in Indo-African spices
Safari Platter
44
1 skewer of beef, chicken & prawns mishkaki. Choice of fries
SAFARI NYAMA CHOMA/SAFARI BBQ
Served with one of the following vegetable rice, masala chipsi, pili pili chipsi or salad
Chicken Poussin
38
Full golden cornish hen dipped in African chilli pepper
MASALA CHIPS
PILIPILI CHIPS
VEGGIE RICE
Kondoo Chops
40
4 lamb chops marinated in African spices
Choices: MASALA CHIPS,PILIPILI CHIPS
VEGGIE RICE
Mishkaki Ya Kuku
38
3 skewers of BBQ chicken marinated in Indo African Spices
Safari Platter
42
1 skewer of beef, chicken & prawns mishkaki
Choices
MASALA CHIPS
PILIPILI CHIPS
VEGGIE RICE
Kolo Beef Mishkaki
38
3 skewers of BBQ beef marinated in African spices. Choices MASALA CHIPS,PILIPILI CHIPS
VEGGIE RICE
EAST AFRICAN AUTHENTIC DISHES
Chicken Pousin (The Bird) DF/GF
22
Whole golden fried Cornish hen dipped in secret spices
MAKE IT A PLATTER with a choice of fries & corn. 40
Whole Fried Tilapia (DF/GF)
22
Deep-fried tilapia in Zanzibar spices with Kachumbari.
MAKE IT A PLATTER with ugali and a choice of spinach or kisamvu with kachumbari. 40
Salads
Safari Kachumbari Salad
14
Shredder cabbage, red cabbage, cucumber, red onions, tomatoes, carrots, green & red peppers, lemon juice, and salt & pepper.
Dessert
Gulab Jaman
6
Sweet pouched milk dumplings
Gulab Jamun Samosa
14
Sweet poached milk dumplings stuffed in a crispy wheat flour pastry served with saffron milk
Gulab Heavan
12
Sweet pouched milk dumplings served with Traditional ice cream
Mango Shake
6.50
Signature Safari Desserts Lava Cake with Kulfi
14.5
Chocolate lava cake with Indian Ice Cream
African Pure Tanzania Coffee
5
Amarula Coffe
8.50
Crispy fried kulfi with some atoms and a surprise
CHAI
4
If you have any allergies, please notify the server. DF (Dairy Free) GF (Gluten Free)